classic quality, exciting innovation

Our Menu

A La Carte

Creating Classic & Contemporary Offerings

Soups & Salads

Soup du Jour

Seasonally inspired

$14

French Onion Soup

Garlic croutons, gruyere

$16

Edgewater Salad

Arugula, Leaf Lettuce, Frisee, Candied Pecans, Grape Tomatoes
Feta Cheese, Watermelon, Avocado, White Balsamic Cracked Pepper Vinaigrette

$19

Caesar Salad

Romaine, House Dressing, Double Smoked Bacon, Parmigiano Reggiano, Garlic Croutons

$17

Prefixe Menu – $89

tuesday – thursday

First Course

Caesar Salad
or
Edgewater Salad
or
Daily Soup

Main Course

8oz Baseball Striploin & Lobster (1)

Dessert Course

Daily Dessert

Appetizers

Crispy Brussels Sprouts

Toasted Pecans, Blue Cheese, Balsamic Drizzle

$16

Fresh Burrata

Arugula, Pomegranate Seeds
Pickled Kumquats, Sesame Seeds Focaccia Crositin

$23

Famous Edgewater Crab Cake

Remoulade Sauce, Celeriac Apple Slaw

$28

Terrace Escargots

Baked in Garlic Butter, Cheese
Toasted Cheddar Bread

$16

Seared Fresh Scallops

Double Smoked Bacon, Celeriac Puree
Pomegranate Seeds, Saffron Oil

$29

Spicy Crispy Shrimp

Sweet Chili Aioli, Sesame Seeds, Chives

$24

1/2 Dozen Fresh Oysters

Red Wine Mignonette, Cocktail Sauce, Lemon Fresh Horseradish, Hot Sauce

$24

Tuna Tataki

Edamame, Daikon, Sesame Seeds
Wasabi, Ginger Dressing

$22

Fried Calamari

Marinara Sauce, Lemon Parsley Aioli

$24

 

Charcuterie Board

Selection of Cured Meats, Pate, Pickled Vegetables

$30

Entrees

All our Steaks are seasoned with our House Blend of Spices, brushed with Herbed Garlic Butter, Served with Choice of Potato and Demi-Glace

Filet Mignon

8 oz Black Angus

$58

USDA Prime NY Striploin

12 oz

$51

USDA Prime Rib Eye

16 oz

$59

Surf n Turf

Grilled 8oz Filet, Two Roasted Lobster Tails,
Drawn Butter

market price

Peppercorn Striploin

Black Pepper Crusted, Peppercorn Demi Glace. 12 oz

$57

Baseball Striploin

Blue Cheese Crusted, 8oz

$39

Wagyu Feature

market price

Cut Above the Edge

market  price

Vegetable Sweet Potato Bowl

Fried Halloumi, Cauliflower Jalapeno
Hummus, Broccolini, Spiced Chickpeas,
Crispy Kale, Maple Tahini Drizzle

$27

Chicken Gnocchi Gorgonzola

House Made Gnocchi,
Gorgonzola Cream Sauce
Double Smoked Bacon
Mushrooms, Grape Tomatoes

$35

Australian Lamb Rack

Herb Mustard Crusted,
Lentils, Morels,
Demi Mustard Sauce

$51

Scallop Risotto

Seared Scallops
Fresh Shaved Truffles
Creamy Mushroom Risotto

$42

Edgewater Veal

Veal Medallions, Lobster Tail,
Béarnaise Sauce

$45

Roasted Salmon

Venetian Black Rice, Baby Beets, Beet Reduction

$38

Lobster Linguine

Poached Lobster, Double Smoked Bacon Asparagus

$35

Halibut

Chanterelle Mushrooms, Leeks,
Vin Jaune Sauce

$49

Osso Bucco

Slow Braised Veal Osso Bucco
Creamy Polenta

$32

Add-ons & sides

Choice Potato/Vegetables

Mashed – Buttermilk, Garlic, Rosemary
French Fries – Salt & Pepper, Fry Sauce
Warm Potato Salad – Horseradish Cream
Arugula, White Balsamic Vinaigrette
Vegetable Medley

Mixed Veg for Two

$10

Mac & Cheese

$15

Roasted Mushrooms, Caramelized
Onions, Red Wine, Sour Cream, Chives

$10

Garlic Shrimp (5)

$15

Blackened Scallops (3)

$26

Roasted Lobster Tail

$29

Broccolini, Garlic, Chili Flakes

$12

Truffle Pecorino Fries

$9

Dessert

Crème Brulee

Classically Prepared (GF)

$12

Molten Chocolate Lava Cake

Espresso Creme Anglaise
Vanilla Ice Cream, Berries (GF)

$12

Skoreo CheeseCake

Salted Caramel, Chocolate Sauce

$10

Seasonal Pie

Vanilla Ice Cream

$10

Cinnamon Sugar Nodini

Fried Bread Knots, Nutella
Whipped Mascarpone, Caramel

$10

Cheese Board

Daily Cheeses

$25

Ice Cream

Ontario Strawberry (GF)
Banana Fudge (GF)
Amaretto (GF)
Tiramisu
Milanese Vanilla Gelato
Lindt Chocolate Gelato (GF)

$7